Watahan, where you can enjoy Sukiyaki of Sanda Beef and Kobe Beef in Sannomiya, Kobe.

If you want to taste Japanese beef sukiyaki in Sannomiya, Kobe, please come to Watahan. We serve rare and valuable Sanda Beef and carefully selected Kobe Beef. What makes our sukiyaki even more special is that it is served with Tororo (grated yam) instead of eggs. This is a unique and memorable dining experience that you will not find anywhere else. We recommend this Japanese beef, Japanese space, and Japanese experience for overseas tourists. Please feel free to enjoy this luxurious experience of Japanese hospitality with all your senses.

Start by grilling.
The granulated sugar brings out the exquisite flavor.

Our sukiyaki is Kansai-style. First, we grill the meat with just granulated sugar and local soy sauce. This brings out the flavor of the meat and accentuates the subtle sweetness and texture of the granulated sugar.

The first piece is with Tororo (grated yam).
The perfect harmony of flavor and mellowness.

Please first dip the grilled meat in the Tororo (grated yam). The rich flavor of the Wagyu beef and the smooth texture of the Tororo combine to create a special bite that can only be enjoyed here.

The longer it is simmered the deeper
The flavor of the wagyu beef and the sweetness of the vegetables become

After enjoying the first slice, the sukiyaki is simmered in a secret sauce. The not-too-sweet and gently flavored sauce enhances the umami of the wagyu beef and seasonal vegetables.

Course Menu Only
Everything is for the Best Bite

In order to maximize your enjoyment of the deliciousness, we only offer a course menu. The courses start from 4,290 yen (including tax). In addition to sukiyaki, we also have courses for shabu-shabu and grilled shabu-shabu. In either case, please experience the “Watahan-style hospitality” that brings out the best in Wagyu beef.

Facing gourmet food
In a relaxing Japanese space

The restaurant has a relaxing Japanese atmosphere with the warmth of wood. You can spend some time enjoying delicious food as time flows leisurely. We also have counter seats perfect for anniversaries and dates, table seats for banquets and groups, and private rooms in a detached building that are ideal for entertaining clients or meetings. One of the attractions of this restaurant is the relaxed atmosphere, which makes it suitable for everyday use as well as for high-quality space.

For meals while sightseeing in Kobe

Just a 5-minute walk from all lines at Sannomiya Station. Watahan is conveniently located so you can drop in between sightseeing. There are many popular tourist spots nearby, such as Ikuta Shrine, Kitano Ijinkan, Nankinmachi, and Meriken Park. Whether it's your first time trying sukiyaki, you're dining alone, or you're traveling, you can visit us with peace of mind. When you're sightseeing in Kobe, be sure to enjoy a moment at Watahan!

Reservations
Reservations

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サル0425 profile picture
サル0425
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初めて伺いました^ ^ 当日予約してテーブル席で食事をしました(^^) 18時半からでしたが、19時ごろには予約で満席になりました! 店内は落ち着いた雰囲気でカウンターとテーブル3席あり、接待や会食でも使えそうでいい感じでした! 店員さんが1枚目のお肉を焼いてくれるのですがとても慣れている手つきでとても美味しかったです(^.^)具材を並べてくれて完成を待つだけなので会話も楽しくできますしゆっくり食事できるのでおすすめです(^^) 真ん中の竹コースでしたが満足感も高くコスパがいいなと思います(^^)
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Matthew Lee profile picture
Matthew Lee
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神戶牛嚟講喱間cp值好高,對於想淺嗜神戶牛嘅你值得考慮(建議叫8xxx羊嗰個餐)
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Kimiya Kitani profile picture
Kimiya Kitani
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三ノ宮にきたので、神戸牛を食べたくなり、きました。 ランチメニュー、すき焼き牛丼が行くきめてでした。 普段いかない高級和食店。ランチメニューはお安く、柔らかい肉をとろみのある生卵と共に美味しくいただきました。 わさびも、かなりピリッとしてアクセントがあり、とても良かったです!
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Cheng Chris (克里斯)
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正統關西風/還有酒水暢飲 很棒
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Joey Law profile picture
Joey Law
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Very nice Kobe beef sukiyaki! Staff is helpful and friendly! We visited there on a weekday lunch hour. A lovely restaurant that we glad we found it on tablelog! would definitely visit again!